58 DC VELOCITY FEBRUARY 2018 www.dcvelocity.com
applications
A look at how DCs are using equipment and
services to rev up their operations
MIGROS, A LARGE SWISS RETAIL AND SUPERMARket chain, has long operated a national distribution center
in Suhr, Switzerland. The highly automated operation fills
orders for more than 600 grocery stores using automated
storage and retrieval systems (AS/RS) and several types of
goods-to-person picking systems.
In addition to the supermarkets, Migros owns a 300-
unit convenience store chain known as
migrolino. Located in railway stations,
gas stations, and other high-traffic locations, the migrolino stores are typically
1,000- to 1,700-square-foot outlets that
stay open 365 days a year and stock
over 3,000 different items, including dry
goods, perishable goods, fruits and vegetables, and tobacco, alcohol, and other
nonfood products.
A few years back, the migrolino business had grown to the point where it
required a change in distribution model.
The parent company’s solution was to
bring convenience store distribution into
the same automated facility that serves
the larger stores. But merging the two
operations would require upgrades to the DC’s existing
systems as well as extensive integration work.
To tackle the project, Migros turned to Germany-based
Witron, a full-service material handling design and systems
supplier. Witron had originally installed most of the facility’s automated equipment, so it was a natural choice for
Migros to call the supplier in to update its existing technology and design a system that could meet the needs of both
businesses while accommodating a doubling of migrolino’s
picking volume.
“As we have had very good experiences with the
high-performance logistics system ‘Future COM’ [case
order machine] from Witron in the existing Migros dis-
tribution center, this decision was made very quickly,”
said Alexander Schweizer, project manager, in prepared
remarks. “It was also important for us to completely link
both businesses.”
That linking now allows for order picking for both types
of stores to be done from the same pool of inventory, elim-
inating redundancy while improving efficiency.
Today, the facility uses four Witron
processing modules: OPM (order picking machinery) for fully automated case
picking, a DPS (dynamic picking system)
for selecting small items and less-than-case quantities, an ATS (automated tote
system) for handling crates and totes,
and a fully automated dispatch buffer.
As part of the project, Witron also modified the warehouse management system
(WMS) that directs operations in the
facility in order to accommodate additional customers and the new processes.
As a result of the upgrades, the facility
now has the capacity to handle a daily
volume of 118,000 picks, with room to
grow. There are operational benefits as
well: The centralization and automation has minimized the
number of deliveries to each migrolino store. It has also
streamlined just-in-time delivery of perishable goods and
helped optimize trailer loading, which reduces transportation costs.
Overall, when compared with the previous setup, the
upgraded systems are more flexible in selecting customer
assortments. They also provide for higher picking speeds
and accommodate a higher flow-through of products for
the migrolino business. In addition, the system design
assures that the company will be able to store and process
more products in the future without expanding the facility’s footprint.
A Swiss grocer doubles down on efficiency by filling orders for convenience stores and
supermarkets from a single DC.
Convenient distribution