I actually did that for quite a long time— 13 years’ active
duty. That was a great background and training, certainly
on the technology side, but more important, it taught me a
lot about leadership.
After that, I applied for a fellowship at the Massachusetts
Institute of Technology (MIT). It’s called the Leaders for
Global Operations program. There were about 45 of us in
the fellowship program. We earned dual degrees over two
years. In my case, I got my M.B.A. from the Sloan School of
Management as well as my master’s in civil engineering
with a heavy emphasis on network optimization and
design.
We hooked that solution up with an off-the-shelf Garmin
receiver you can buy at Best Buy. Basically, we wrote a software program to integrate the Garmin receiver and a GPS
receiver in the truck with the dynamic route optimization
process. What we ended up with was a system that provides
optimized delivery plans for drivers that was so simple to
use that even a new driver who didn’t know the routes
could follow it on the first day. He just followed the voice of
the Garmin.
QTwo MIT graduate degrees in two years? Not bad.
AYes. Two degrees, two years. I left here and went to Amazon.com,
which had a pretty good gathering of ex-MIT-ers. They recruited some of us out
of that program, so I kind of fell into the
retail world by accident, if you will. I
started in management operations in
one of its DCs in Nevada. I then went on
to corporate up in Seattle, where I
worked my way up to director of operations. I was in charge of DC design and
DC optimization.
QFrom there, you went over to the service provider side of logistics at DHL. What did
you do there?
AI took a position in South Florida as vice president of engineering for DHL Express. That job was pretty
much twofold. Primarily, I worked on improving the pickup and delivery on the “last mile” of the DHL network in
the United States. At that time, we were loading and moving just under 20,000 trucks a day. One of the reasons they
brought me in, I think, was to grow and improve the industrial engineering group there, which was kind of on the
skids. I focused on bringing about Lean concepts and standardization to get their operations up to proper levels. It
was about Leaning out the system.
The second part of the job was working with an outside
software firm to develop a world-class solution using some
proprietary technology to optimize the last mile of the network. The solution we came up with allowed us to re-opti-mize the route of any driver in real time throughout the
delivery day.
QThat brings us to your current role at Office Depot. Could you tell us a little bit about your work there?
AOffice Depot is about a $12 billion company, as measured by annual
sales. We operate approximately 1,150
retail stores in the United States. We have
16 distribution centers in the United
States as well as international centers in
about 52 other countries, but obviously
nothing close to the size of the operations
in the United States.
We also have a very large direct-customer business. We call it the Business
Services Division. That services customers like IBM and those kinds of folks
with high purchasing volumes.
We are just now completing a DC consolidation program. We used to have two
separate supply chains in the United
States—we had a retail distribution network and we had the
traditional DCs that fit the direct-customer business. In the
last year and a half, we’ve gone from 33 buildings down to
16. We’ve put the inventory together, reduced our overhead
with leases, and so on.
QHave you accomplished what you set out to do?
AActually, our service right now is probably approach- ing world-class levels. At this point, every store in the
United States is receiving deliveries five days a week.
Previously, it was two to three days per week. Obviously, the
retail stores like that because they can put their labor on the
floor selling as opposed to unloading a lot of pallets.
Another nice thing is that we can now optimize our inventory in stores. We’re very close to achieving our goal of
replenishing, on a daily basis, only what was consumed the
day before at that store.
One of the benefits is the very Lean concept of removing