OFTEN WHEN I TRAVEL AND HAVE A FEW HOURS TO KILL, I
will venture into a local museum. Recently, I visited The Pink Palace
Museum in Memphis, Tenn.
Named for its pink Georgian stone façade, The Pink Palace was originally the home of Clarence Saunders, the founder of the Piggly Wiggly
supermarket chain. Saunders is considered the developer of the modern
self-service grocery store.
Prior to Saunders’ innovation, customers would hand their shopping
lists to the grocer, who would collect the items from shelves behind the
counter. Saunders realized he could save on labor costs if shoppers gathered their own orders. In 1916, he opened a new kind
of grocery store in Memphis, the first Piggly Wiggly.
The Pink Palace has a replica of this first store, which
features a turnstile entrance with a single pathway that
zigzags past each row of shelves. Customers would
pick up a basket and walk the entire serpentine path
through the small shop, ending at the checkout counter. Among other advantages, this arrangement offered
much more product variety than the typical grocery
store of the day.
The concept was wildly successful, and by 1923,
Piggly Wiggly had grown to more than 1,200 stores
in 40 states. With customers doing the order picking,
Saunders was able to pass on the savings in the form
of low prices.
The grocery industry is a notoriously low-margin business that makes its
profit on volume. When grocery moved to self-service, it greatly reduced
its handling and labor needs. Aldi stores today take this cost-saving
approach even further by having customers pack their own orders.
Fast forward 100 years to the present. Several days ago, I was in the
grocery section of my local Walmart. A worker holding a radio-frequency
scanner was pushing a cart and hand picking several orders at a time for
customer pickup (or possibly home delivery).
E-grocery sales are expected to hit $30 billion by 2023, accounting for
up to 15 percent of all grocery purchases. However, in providing customer
convenience, grocery distributors are taking a huge step back in efficiency.
Is picking orders by hand really progress? While many stores charge a fee
for click-and-collect services, those fees rarely cover actual order assembly
costs. Someone has to pay the difference.
If grocers are going to continue down this e-path, they need solutions
that provide similar efficiencies and labor savings to those found in the
DC. It is time to once again reimagine how grocery stores look and operate, with automation as the key to providing efficient click-and-collect
services.
bigpicture
Editorial Director
David Maloney
Editorial Director
dmaloney@dcvelocity.com
Karen Bachrach
Executive Editor
karen@dcvelocity.com
Ben Ames
Senior News Editor
ben@dcvelocity.com
Victoria Kickham
Senior Editor
victoria@dcvelocity.com
Susan Lacefield
Editor at Large
slacefield@dcvelocity.com
Diane Rand
Associate Editor
diane@dcvelocity.com
Steve Geary
Editor at Large
sgeary@dcvelocity.com
Gary Frantz
Contributing Editor
gfrantz@dcvelocity.com
Toby Gooley
Contributing Editor
tgooley@dcvelocity.com
Keisha Capitola
Director of Creative Services
keisha@dcvelocity.com
Jeff Thacker
Director of eMedia
jeff@dcvelocity.com
Martha Spizziri
Managing Editor - Digital
martha@dcvelocity.com
Gary Master
Publisher
gmaster@dcvelocity.com
Mitch Mac Donald
Group Editorial Director
mitch@dcvelocity.com
Peter Bradley
Editor Emeritus
Jim Indelicato
Group Publisher
jindelicato@dcvelocity.com
EDITORIAL OFFICE
Tower Square, Number 4
500 East Washington Street
North Attleboro, MA 02760
Subscribe at
www.dcvelocity.com
or call (630) 739-0900
A PUBLICATION OF